Rice noodle is known well in Asia with many different kind. One of the best is Pho of Vietnamese. So before we can make those delicious food, what do we need to do to make a good rice noodle first?
Here are some advise for rice noodle lovers that trying to make noodle themselves in the kitchen and have a bad memory.
First, use simmering water that thrown in the dry noodles, then turned the heat up to a boil. The time to cook depends on the rice noodles. If the noodles are thin (like tiny rice stick), just soak in very hot water for less than 5 minutes, but do not actually cook over the heat. If the noodles are wide or thick, use the simmering water, put the dry noodles in the pot, and then cook on high for 8-10 minutes. Test a noodle (by eating it), then remove from heat and drain. If you are worried about noodles sticking, stir in a tablespoon of peanut oil.
After that you can cook your noodle into may different kind of food you love. The picutre above is the result sample you can get. Hope this will be helpful. Enjoy the food everyone.
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